the farmer's daughter

 

dinner

5:00pm - 9:00pm

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FARM BITES

SOUPS  Seafood Bisque   //   Soup Du Jour   

cup 5, bowl 7 

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LOCAL FARMSTEAD CHEESE BOARD 18

chef’s selection of farm fresh cheeses, jam, mixed nuts & sourdough bread

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CHARCUTERIE & FARMSTEAD CHEESE BOARD 19

chef’s selection of farm fresh cheeses and charcuterie, jam, mixed nuts & sourdough bread

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WARM PRETZELS 10 / truffle oil & sea salt

 

GERT'S CRAB CAKE 14  / ginger salad, cilantro crème

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PUMPKIN HUMMUS 11 / toasted pumpkin seeds, fried pita chips
 

WINGS 14 / choice of hot sauce or spicy sesame sauce

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GOAT CHEESE CIGARS 13 / macadamia nuts, fried thyme, huckleberry sauce

 

SHORT RIB EGG ROLLS 13 / banana peppers, black pepper ketchup

 

*SEARED TUNA 16 / cajun crusted, ginger salad, cilantro crème

 

FRIED ARTICHOKES 11 / banana peppers, goat cheese spread, remoulade

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SHRIMP COCKTAIL (4) / 15 / cocktail sauce, lemon wedge

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FLATBREADS
 

MARGHERITA FLATBREAD 11 / fresh mozzarella cheese, basil, balsamic

 

TERIYAKI CHICKEN FLATBREAD 12 / bell peppers, julienned carrots, cashews, scallions, pepper-jack cheese, teriyaki glaze

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DUCK FLATBREAD 13 / poached cherries, red onions, arugula, toasted pine nuts, goat cheese spread

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WILD MUSHROOM 11 / heirloom tomatoes, scallions, pine nuts, arugula, garlic herb cheese

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BACON & BLEU CHEESE 12 / walnuts, apples, scallions, stilton bleu cheese

 

SHORT RIB 13 / pepperonata, chipotle oil, horseradish cheese

 

FROM THE GARDEN

 

NORMANDY 9 / mixed farm greens, carrots, cucumbers, cherry tomatoes, olive bread croutons, roasted garlic vinaigrette

 

BUD'S GEM 10 / little gem lettuce, cherries, pistachios, cipollini onions, roasted shallot vinaigrette

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CRISPY BRUSSELS SPROUTS 13 / bacon, apples, stilton bleu cheese, orange vanilla dressing

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ROASTED BEET 13 / apples, frisee, cranberries, goat cheese, orange vanilla dressing

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GRILLED ROMAINE 10 / romaine hearts, lemon wedge, parmesan cheese, croutons, fresh horseradish, caesar dressing

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WEDGE 10 / iceberg lettuce, cherry tomatoes, bacon, bleu cheese crumbles, bleu cheese dressing

 

GRILLED OCTOPUS 16 / frisee, roasted sweet potatoes, pickled red onions, banana peppers, mustard seed vinaigrette

ADD TO ANY SALAD 

chicken 5     shrimp 12      *tuna 14      *flat iron steak 9

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SANDWICHES & SUCH

All sandwiches are served with choice of beer battered fries, sweet potato fries, or housemade potato chips. Substitute fruit or mixed greens 2.50

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*SALMON BLT 15 / blackened salmon, lettuce, tomato, peppered bacon, avocado, dill sour cream, croissant roll

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CHICKEN SALAD 14 / candied pecans, dried cranberries, lettuce, grilled sourdough

 

VEGAN BURGER 14 / lentil, chick peas, sun-dried tomatoes, avocado, bibb lettuce, pita

 

BACON CHEESEBURGER 16 / 1/2 lb., peppered bacon, cheddar cheese, lettuce, tomato, remoulade, brioche bun

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TURKEY CLUB 14 / roasted turkey, lettuce, tomato, peppered bacon, mayo, toasted wheat bread

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GERT'S CRAB CAKE 17 / jumbo lump crab cake, lettuce, tomato, remoulade, brioche bun

 

SHORT RIB PANINI 15 / pepperonata, horseradish cheese, ciabatta bread

 

ENTREES

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OVERNIGHT BRAISED SHORT RIB 34 / roasted spaghetti squash, cippolini onions, blistered tomatoes, truffle oil

 

*CRISPY SKIN SALMON 32 / turmeric potatoes, fennel, saffron broth

 

*NEW YORK STRIP 38 / 14 oz., purple sweet potatoes, roasted Brussels sprouts, peppercorn demi-glace

GERT'S CRAB CAKE 34 / 8oz., jumbo lump crab cake, wild rice, baby carrots, remoulade

 

MUSHROOM RAVIOLI 27 / wild mushrooms, peas, garlic cream sauce, truffle oil, grated parmesan

 

PORK OSSO BUCCO 29 / roasted spaghetti squash, baby carrots, crispy leeks

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*FILET MIGNON 39 / 8 oz., purple sweet potatoes, roasted Brussels sprouts, peppercorn demi-glace

 

SEARED DAYBOAT SCALLOPS 33 / spaghetti squash, baby carrots, peas, cippolini onions, truffle oil

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ROOT VEGETABLE RISOTTO 27 / arborio rice, mascarpone cheese, root vegetable medley, charred scallions, dijon carrot puree

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BRICK CHICKEN 28 / grilled boneless ½ chicken, piri piri marinated, wild rice, roasted baby carrots, garlic cream sauce

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DUCK RAGOUT 29 / papparadelle pasta, chorizo, wild mushrooms, parmesan cheese, reisling pan jus

BRONZINO FILET 35 / farro mushroom risotto, broccolini, lemon butter sauce

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CHEF'S SPECIALS

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*BUTCHER'S CUT / market price

*CATCH OF THE DAY / market price

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SIDES / 4

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mashed potatoes

baby carrots

Brussels sprouts

spaghetti squash

wild mushrooms

broccolini