eat, drink, celebrate
YESTERDAY'S IMPULSE, TODAY'S WHIMSY
Welcome to "the farmer's daughter" restaurant, the culinary cornerstone of historic Normandy Farm. With five farm chic event spaces, she's the perfect location to celebrate life's most memorable milestones. Her private rooms embody the modern farm-chic vibe of the restaurant, while also offering guests the intimacy they want.
custom wine dinners
THE NORMANDY EXPERIENCE
While Normandy Farm and Blue Bell Country Club offer the best of many worlds, the culinary journey that a guest takes while on the properties is what truly sets us apart. Our culinary teams led by Chef Mtele Abubakar and Chef Sutayna Forrester cordially invite you on this food and wine expedition.
We will pair a selection of our specialties with a guided tour of wine, hand selected by our sommelier. Our sommelier will also serve as your maitre de ceremonie for the evening, as your team mentally travels together to the vineyards and regions of the evening.