the farmer's daughter

christmas eve

& NEW YEAR'S EVE DINING

Please Note:

WE ARE COMPLIANT WITH  ALL CURRENT CDC REQUIREMENTS AND LOCAL COVID RECOMMENDATIONS

celebrate

INTIMATE EVENT SPACES

dine & stay

THE NORMANDY FARM EXPERIENCE

215-616-8300

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Monday - Thursday

BREAKFAST BUFFET 7AM - 9AM

LUNCH 11:30AM - 2PM

DINNER 5PM - 9PM

FARM BITES 9PM - 10PM

BAR OPEN UNTIL MIDNIGHT

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Friday & Saturday

BREAKFAST BUFFET 

(Fri) 7AM - 9AM  |  (Sat) 7:30AM-10AM
LUNCH  11:30AM - 2PM 

FARM BITES  2PM - 5PM

DINNER  5PM - 9PM

FARM BITES  9PM - 10PM

BAR OPEN UNTIL 2AM

Sunday

BRUNCH BUFFET 9:30AM - 1:30PM

FARM BITES  2PM - 5PM
DINNER  5PM - 9PM

BAR OPEN UNTIL MIDNIGHT

Nestled inside Normandy Farm Hotel,
She’s the culinary cornerstone of the historic property. 

Her plush décor coupled with raw reclaimed wooden farm tables gives a contemporary farm-chic feel to the plum-colored, cozy, candlelit new space. “the farmer’s daughter” embodies “Modern Farm Cooking”, a concept cultivated and embraced by our entire culinary team. At “the farmer’s daughter”, heirloom and locally sourced ingredients come alive on the plate. Using the seasonal harvest in the surrounding region, her plates are innovative with sumptuous, deep, pure flavors.

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Tel: 215-616-8300

Take a 360° tour with us.

eat, drink, celebrate

YESTERDAY'S IMPULSE, TODAY'S WHIMSY

Enjoy a craft beer, a classic cocktail or one of the house creations from our ever-changing seasonal menu. Her private rooms embody the modern farm-chic vibe of the restaurant, while also offering guests the intimacy they want. 

Tel: 215-616-8300

the chef

EXECUTIVE CHEF, MTELE ABUBAKAR

Taking the helm at Normandy Farm Hotel and "the farmer’s daughter" restaurant, Executive Chef Mtele Abubakar is an enormous talent and one of the area’s most gifted chefs. He has mastered the culinary art of Modern Farm Cooking, a concept that brings the historic Normandy Farm Hotel back to its roots.